Environmentally friendly
A set of kitchen knives Xiaomi Huo Hou is not made of ordinary ceramics, but from modern zirconium ceramics using zirconium dioxide by pressing, firing and grinding. Unlike metal knives, they do not transfer metal ions to food, which is environmentally friendly. Do not need to wash and fill out knives.
High -class Australian zirconium
A team of developers visited a number of raw materials suppliers around the world, dwelling on environmentally friendly circular sand from the west coast of Australia. After using a special technology for processing and filtration, it became the perfect raw material for knives. Having passed through the press for 300 tons, heat treatment at a temperature of 2000 ° C and diamond polishing, knives gained their shape.
Vacuum technology of saturation with carbon
Unlike ordinary black ceramics knives, a high -temperature vacuum technology of chemical oxidation and scum is used for the manufacture of Huohou ceramic knives, in which coal powder seeps into raw materials and fills the voids and giving the blade to be durability and shine, giving an antibacterial effect.
Vertical grinding
Instead of classic flat grinding for the manufacture of knives, innovative Japanese vertical grinding technology is used, due to which the thickness of the blade does not exceed 0.4 mm.
The principle of ergonomics
The blade is uniformly curved to facilitate cutting. Effective cleaning of vegetables and fruits due to rotation by 90 °. TPR handle is non -toxic and pleasant to the touch. It weakens the pressure on the fingertips.
The equipment
• knives -3 pcs. (8 “, 6”, 4 “);
• Knife for cleaning vegetables
Reviews
There are no reviews yet.