For cutting, cutting and grinding
Universal tool in any kitchen
Using the right knives, you can master the recipes of both Western and Eastern cuisine, as well as realize the most daring culinary ideas.

Wooden stand
A special inclined form is perfect for quick access to knives and simply pleases the eye with its solidity

Stainless steel 30cr13
Quality begins with materials
Stainless steel 30cr13 belongs to martensitic steels, it is highly firm and excellent resistance to corrosion and scratches, knives of this steel are well -deserved popular among cooks around the world. And even such a material for the manufacture of Huo HOU knives is used 1.5 times more than for ordinary knives to make them more durable and durable.


Polypropylene handle
Does not contain toxins and does not absorb smells
Highly altogether polypropylene has high strength, it does not contain toxins, does not emit unpleasant odor and does not lose its shape even at a temperature of 100 ° C. Therefore, polypropylene is an excellent material for knife handles – it can be given any shape and texture, it can be washed in a dishwasher and even placed in a sterilizer.

Natural wood, processed using a special technology, boasts both a pleasant texture and resistance to moisture, mold, bacteria and the formation of cracks. The tree is completely safe for health, and is also great for the kitchen of any style.


Professional hardening
For the strength and hardness of the blade
The process of hardening with severe heating and rapid cooling serves to give the blade high hardness. After quenching, all blades are lowered into ice water so that they can better keep their own shape.


Manual wet sharpening
For a long time retains sharpness
The blades of the knives are pulled manually on wet stones, which allows you to achieve the acuity of the cutting edge that exceeds any sharpening results on rough abrasive circles. Each side is hidden on diamond stones at an angle of 40-45 °, due to which a flat edge is created, which retains its sharpness for a long time.

Minimalistic modern design
Practicality and beauty go hand in hand
Focusing on the habits and pace of youth life, Huo Hou moved away from traditional design, reducing the width of the handle to only 2 cm, while making them more ergonomic and convenient for long -term work.


Convenient stand with fast access
The angle of inclination of the stand is selected specifically for convenient access and placement of knives. To choose the most convenient angle, 13 other options were tried, even with an inclination like the Pisan tower, but only one, the most convenient, gave the form of Huo Hou.

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